Chinese Food
All Recipes
Glutinous rice balls
It's a famous special dish in Shanxi Province. It's a sweet rice enjoyed by the old, middle-aged, green and young people during the new year.
Zhejiang version boiled fish
Because we asked the restaurant to make a non spicy boiled fish. Today I thought if I could make it. I tried. It tastes good.
Mixed garlic root in Jiangxi
My hometown is in Jiangxi. Every happy occasion is a meal in the whole village. The scene is huge and there are many ingredients. In order to make full use of the ingredients, the village has this cooking with sour roots. It's easy to eat. It's ... ...
Fish flavored eggplant with strong Jiangxi flavor
Smoked fish is a local characteristic. It has a strong and unique flavor. Eggplant is easy to absorb the salty taste of smoked fish, so smoked fish and eggplant are good match.
Delicious food and wine -- fried small river fish
Chaoshan traditional wine / food. For us who are far away from home, home food is a warm memory and the support of homesickness
Anjiang coarse powder
Anjiang. This ancient town with a long history When it comes to Anjiang coarse powder, no one knows the local children's paper Hot soup in winter. Cold soup in summer. Can't stop at all
Stir fry in Jiangnan
This dish is bright in color and delicious. It's suitable for summer.
Jiangnan snack -- kidney cake
Dad didn't know where to get a kidney cake mold. Now that I have the mold, I don't want to make some food. I'm really sorry for this beautiful mold. Just in the past two days, I have been working with the MAC system of pounding drums. I have bac... ...
Jianghuai cold noodles
Improvisation
Neijiang cold rabbit
A dish to go to Gu Gong's house
Jiangnan style shredded fish
Full of love
Roasted fish in the Jianghu
In a flash, the temperature rose to 30 degrees again. The heavy taste of Jianghu grilled fish entered the room.
